Biga? Poolish? Liquid levain? Stiff levain? Find out the difference between these preferments.
I make a lot of mistakes whenever I bake, and here are some of the most common ones.
Can't decide on a name for your sourdough starter? Here's the ultimate list of bread pun names.
In my hurry to bake bread, sometimes I forget to add salt. If you find yourself in the same situation, here's what you can do.
Want to get baking but not sure what tools to have on hand? These items are invaluable for making really good bread.
I love crunchy crusts on artisan bread, but when I want a sandwich, I want soft crust. Here's how to adjust your baking to make softer crusts.
Are you having problems with your sourdough starter? I've answered some of the most commonly asked questions regarding starters.
Don't have any yeast? You can make a sourdough starter with just flour and water. Here's how to do it.
