Do you have a lot of discard that you don’t know what to do with? My sourdough discard artisan-style bread recipe is one of my most popular options. It makes a classic loaf with a crispy crust that’s perfect for sandwiches.
But artisan-style bread takes a lot of time and patience.
Most days, I don’t have that kind of patience. I want to use up my starter fast, and I want bread NOW. I don’t want to spend a lot of time baking, and I don’t want to deal with a lot of dishes and cleanup.
So this week, I’m proud to present sourdough discard cinnamon quick bread.