I revamped my spiced carrot pecan bread to include sourdough starter. Now you can enjoy sourdough discard carrot cake bread just in time for Easter.
I turned my favorite breakfast into my favorite bread. Cinnamon swirl maple oatmeal raisin bread is a mouthful to say but an even better mouthful to eat.
I have a light rye sandwich bread, but this week I wanted to go dark. I'm so happy with my dark rye sandwich bread, and I'm excited to share it with you.
I rely heavily on baking soda and baking powder whenever I make quick breads. But what's the difference between the two ingredients?
I had a lot of sourdough discard that I needed to get rid of recently, but alas, I didn't have a lot of time. So this week, I made savory sourdough discard quick bread while I was in a rush, and now...
I love apples in the fall season. If you want fall flavors at any time of year, try this cinnamon raisin applesauce bread. It's soft, sweet, and easy to make.
I made a beautifully large loaf almost entirely by accident. I love this simple honey oat sandwich bread, and I hope you do too.
Not sure how to wrap quick bread for the holiday season? I've got some step-by-step instructions and photos for a simple, yet rustic wrapped loaf.
Do you have Amish friendship starter that you don't know what to do with? Try my Amish Double Chocolate Chip Bread recipe. It's fast and easy.
Want to make bread for your friends and family? This Amish Friendship Bread is a fun, easy recipe that you can make and share with everyone on a regular basis.